Cauli pilaf with beetroot chutney

Ingredients

Cauliflower pilaf (cauliflower, rapeseed oil, garlic powder, ground ginger, chilli powder, ground cumin, ground coriander, turmeric, garam masala, ground cardamom, salt), beetroot chutney (beetroot, red onion, rice vinegar, maple syrup, ground turmeric, curry powder, ground clove, ground star anise, ground coriander), butternut squash, chickpeas, cucumber, spring onion, rapeseed oil, flaked almonds, coconut dressing (coconut yoghurt, lime juice, black pepper)

Cauli pilaf with beetroot chutney

Spiced cauliflower pilaf with earthy beetroot chutney, roasted butternut squash, chickpeas and cooling coconut dressing

Nutrition

Calories 249 kcal
Protein 9.8 g
Fat 13.2 g
Saturated Fat 1.1 g
Total Carbs 24.9 g
Sugar 11.9 g
Fibre 5.9 g