Mushroom donburi

Ingredients

Brown rice, red rice, black rice, button mushroom, carrot, courgette, pak choi, edamame, ginger, tamari, sesame seeds, teriyaki dressing (rapeseed oil, onion, red chilli, garlic, ginger, tamari, orange, pitted dates, orange juice)

Mushroom donburi

Our take on the classic Japanese donburi: carrots, pak choi and wild rice mix, topped with button mushrooms, teriyaki dressing and a sprinkling of sesame seeds

Nutrition

Calories 344 kcal
Protein 10.6 g
Fat 5.6 g
Saturated Fat 0.9 g
Total Carbs 66.6 g
Sugar 10.8 g
Fibre 3.4 g