Salmon poke bowl

Ingredients

Salmon, white quinoa, black quinoa, red quinoa, radish, carrot, edamame, kale, spring onion, onion, rapeseed oil, fresh ginger, ground ginger, ground coriander, maple syrup, tamari seeds, poke dressing (gf soy sauce, sesame oil)

Salmon poke bowl

Mixed quinoa topped with crunchy radishes, carrots, kale and edamame. Finished with a touch of heat from fresh ginger and the flavour hit of soy and sesame dressing.

Nutrition

Calories 606 kcal
Protein 34.9 g
Fat 29.4 g
Saturated Fat 4.4 g
Total Carbs 53.2 g
Sugar 19.5 g
Fibre 2.9 g