Thai red fish curry green

Ingredients

Haddock, cauliflower, yellow pepper, courgette, aubergine, baby spinach, onion, garlic, ginger, lemongrass, red chilli, rapeseed oil, coconut milk, ground cumin, ground coriander, coconut milk, salt, black pepper

Thai red fish curry green

Our nourishing take on a classic Thai red curry. Coconut milk is rich in minerals including calcium for bone health, magnesium for energy and selenium for immunity.

Nutrition

Calories 442 kcal
Protein 28.5 g
Fat 28.2 g
Saturated Fat 17.6 g
Total Carbs 19.7 g
Sugar 13.2 g
Fibre 4.2 g