Our fresh fruit and veg supplier are a family-run business who select the pick of the crop from the UK and Europe, to provide us with the highest quality produce. We aim for 70% UK sourcing, as we believe locally grown produce is not only better for the environment, but is tastier and more nutritious too.
All our eggs come from Stonegate farm in Wiltshire, they are free-range, Soil Association certified organic and have the Red Lion stamp for animal welfare standard.
Making the most sustainable choices is very important to us, which is why we’ve found a packaging solution that has 95% less plastic content than traditional takeaway containers. Our lunches and dinners are packaged inside Kraft paper containers, which are made from a renewable source, are biodegradable, compostable and recyclable. They have a thin recyclable PET lining inside, and the film seal lids are made of PLA which is plant-based, biodegradable and compostable and doesn’t contain any plastic. All other packaging is either made of 100% recyclable PET plastic (juice bottles) or sugar cane pulp (biodegradable, compostable and recyclable) with PET plastic lids (recyclable).