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  • Fill your fridge or freezer with nutritious, chef-cooked meals
  • Fresh meals prepared using the highest quality ingredients
  • Recyclable packaging & low carbon emission deliveries
  • With free nationwide delivery
Hot meals and soups will keep for 5 days from delivery, and salads for 3 days. Hot meals and soups can also be frozen.

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Information icon Gizzi's Rainbow Lasagne

Gizzi's Rainbow Lasagne

Layers of lentil and mushroom Ragu, roasted peppers and courgettes, gluten free pasta and a creamy vegan béchamel.

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon Gizzi's Veggies in Weeds

Gizzi's Veggies in Weeds

Gently spiced gingery vegetable curry cooked with an abundance of coriander and spinach

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon Gizzi's Chicken in Weeds

Gizzi's Chicken in Weeds

Gently spiced gingery chicken curry cooked with an abundance of coriander and spinach

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon Gizzi's Beetroot Laab

Gizzi's Beetroot Laab

A classic Thai salad with a twist: black lentils and beetroot with crispy onions and a zingy lime sauce

  • 3 day shelf life
  • Eat cold

New

Information icon Gizzi's Rainbow Satay Salad

Gizzi's Rainbow Satay Salad

Spiced tofu with courgette and carrot noodles, topped with an indulgently rich satay sauce

  • 3 day shelf life
  • Eat cold

New

Information icon King Prawn with Rainbow Satay Veggies

King Prawn with Rainbow Satay Veggies

King Prawns with courgette and carrot noodles, topped with an indulgently rich satay sauce

  • 3 day shelf life
  • Eat cold

New

Information icon Summer Greens Bowl

Summer Greens Bowl

The perfect blend of greens and citrus, with cavolo nero and peas, an orange marinated tofu and a hazelnut crumble.

  • 3 day shelf life
  • Eat cold

New

Information icon Summer Greens Bowl with Chicken

Summer Greens Bowl with Chicken

The perfect blend of greens and citrus, with cavolo nero and peas, orange marinated chicken and a hazelnut crumble.

  • 3 day shelf life
  • Eat cold

New

Information icon Mac, Tom & Greens

Mac, Tom & Greens

Rigatoni covered in a creamy, rich vegan béchamel sauce, with cherry tomatoes and cavolo nero.

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon Mac, Tom, Greens & Salmon

Mac, Tom, Greens & Salmon

Rigatoni covered in a creamy, rich vegan béchamel sauce, with cherry tomatoes and cavolo nero and served with baked salmon.

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon Chicken Bone Broth

Chicken Bone Broth

A rich chicken bone broth, served with a medley of veg

  • Freezable
  • 5 day shelf life
Information icon Brilliant Broth

Brilliant Broth

A vegan broth that is as cleansing as it is satisfying. A rainbow of finely sliced veggies surrounded with an intense mushroom broth.

  • Freezable
  • 5 day shelf life
  • Eat hot

New

Information icon The Chopped Salad

The Chopped Salad

Crunchy veg with earthy chickpeas topped with a tangy, smooth miso dressing

  • 3 day shelf life
  • Eat cold

New

Information icon The Chopped Salad with Chicken

The Chopped Salad with Chicken

Crunchy veg with earthy chickpeas and baked chicken breast, topped with a tangy, smooth miso dressing

  • 3 day shelf life
  • Eat cold

New

Information icon Classic Gazpacho

Classic Gazpacho

A classic, vibrant gazpacho with cherry tomatoes, celery and red peppers

  • Freezable
  • 5 day shelf life
  • Eat cold

New

Information icon Souper Greens

Souper Greens

Packed full of green goodness - broccoli, spinach and peas are perfectly balanced with mint and homemade vegetable stock to create this abundantly nutritious soup.

  • Freezable
  • 5 day shelf life
  • Eat hot

Best Seller

Information icon 10 Plant Salad

10 Plant Salad

A delicious fresh salad made up of more than 10 plants including roasted spiced chickpeas, a corn and tomato salsa and a basil, kale, spinach and cashew nut pesto.

  • 3 day shelf life
  • Eat cold

Best Seller

Information icon 10 Plant Salad with Chicken

10 Plant Salad with Chicken

A delicious fresh salad made up of more than 10 plants including roasted spiced chickpeas, a corn and tomato salsa and a basil, kale, spinach and cashew nut pesto served with free range chicken breast.

  • 3 day shelf life
  • Eat cold

Best Seller

Information icon Black Dal

Black Dal

Black lentils simmered in coconut milk with rice, herbs and spices

  • Freezable
  • 5 day shelf life
  • Eat hot

Best Seller

Information icon Black Dal with Salmon

Black Dal with Salmon

Black lentils simmered in coconut milk, rice, herbs and spices with salmon

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Miso corn bowl

Miso corn bowl

Charred corn and pickled mushrooms with Asian slaw and spicy miso dressing

  • 3 day shelf life
  • Eat cold

Best Seller

Information icon Miso corn bowl with flaked salmon

Miso corn bowl with flaked salmon

Charred corn, pickled mushrooms and flaked salmon with Asian slaw and spicy miso dressing

  • 3 day shelf life
  • Eat cold
Information icon Satay noodles with tempeh

Satay noodles with tempeh

Glass noodles with chestnut mushrooms, broccoli, pak choi and tempeh in a satay sauce

  • Freezable
  • 5 day shelf life
  • Eat hot or cold

Best Seller

Information icon Satay noodles with chicken

Satay noodles with chicken

Glass noodles with chestnut mushrooms, broccoli, pak choy and chicken in a satay sauce

  • Freezable
  • 5 day shelf life
  • Eat hot or cold

Best Seller

Information icon Zingy Noodles with Kimchi Mayo & Prawns

Zingy Noodles with Kimchi Mayo & Prawns

It's all about this mayo, a vegan version blitzed with kimchi brings this vibrant, crunchy salad to a whole new level.

  • 3 day shelf life
  • Eat cold
Information icon Zingy Noodles with Kimchi Mayo

Zingy Noodles with Kimchi Mayo

It's all about this mayo, a vegan version blitzed with kimchi brings this vibrant, crunchy salad salad to a whole new level.

  • 3 day shelf life
  • Eat cold
Information icon Teriyaki Aubergine Noodles

Teriyaki Aubergine Noodles

Glass noodles, hispi cabbage and chunks of softly-spiced aubergine, topped with fresh, aromatic herbs and crunchy cashews. Finished with a thick, sweet and sour teriyaki dressing.

  • 3 day shelf life
  • Eat cold
Information icon King Prawns with Teriyaki Aubergine

King Prawns with Teriyaki Aubergine

Glass noodles, hispi cabbage and chunks of softly-spiced aubergine, topped with king prawns, fresh, aromatic herbs and crunchy cashews. Finished with a thick, sweet and sour teriyaki dressing.

  • 3 day shelf life
  • Eat cold
Information icon Coconut Dal

Coconut Dal

Soothing, mild spices are combined with chickpeas, fruity yellow peppers and spinach, simmered in red lentils and creamy coconut milk.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Chicken & coconut dal

Chicken & coconut dal

Soothing, mild spices are combined with free range chicken,chickpeas, fruity yellow peppers and spinach, simmered in red lentils and creamy coconut milk.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon 7 Veg Miso Stew

7 Veg Miso Stew

A miso, coconut, carrot and kale based sauce with mushrooms, squash, broccoli and kale.This dish really packs in the nutrients and plant varieties.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon 7 Veg Miso Stew with Chicken

7 Veg Miso Stew with Chicken

A miso, coconut, carrot and kale based sauce with chicken, mushrooms, squash, broccoli and kale.This dish really packs in the nutrients and plant varieties.

  • 5 day shelf life
  • Eat hot

New

Information icon Bibimbap & Tofu

Bibimbap & Tofu

A classic Korean dish with a healthy twist. brown rice with sweet, spicy kimchi, pickled portobello mushrooms and crispy tofu with a spicy sriracha sauce

  • 3 day shelf life

New

Information icon Roasted Aubergine with Sauerkraut

Roasted Aubergine with Sauerkraut

Miso aubergine stuffed with sauerkraut and pomegranate on a bed of quinoa and kale.

  • 3 day shelf life
  • Eat cold
Information icon Caramelised Tofu with XO Sauce

Caramelised Tofu with XO Sauce

Crispy tofu and aubergine tossed in a smokey, rich XO sauce.

  • 3 day shelf life
  • Eat hot or cold
Information icon Roasted pepper & vegan feta salad

Roasted pepper & vegan feta salad

Vegan feta, za'atar chickpeas, charred corn and peppers with a balsamic dressing

  • 3 day shelf life
  • Eat cold
Information icon Roasted pepper & vegan feta salad with pesto chicken

Roasted pepper & vegan feta salad with pesto chicken

Pesto chicken, vegan feta, za'atar chickpeas, charred corn and peppers with a balsamic dressing

  • 3 day shelf life
  • Eat cold
Information icon Veggie enchilada lasagne

Veggie enchilada lasagne

Designed by Thomasina Miers this dish is made up of layers of corn tortillas, coriander rice and black beans with a rich and smokey chipotle sauce.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Chicken enchilada lasagne

Chicken enchilada lasagne

Designed by Thomasina Miers this dish is made up of slow cooked chicken in layers of corn tortilla, coriander rice and black beans with a rich and smokey chipotle sauce.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Burrito Bowl

Burrito Bowl

Black Bean, rice and roasted peppers with tortilla chips and jalapeño dressing

  • 3 day shelf life
  • Eat cold
Information icon Burrito Bowl with Chicken

Burrito Bowl with Chicken

Black Bean, rice and roasted peppers with chicken, tortilla chips and jalapeño dressing

  • 3 day shelf life
  • Eat cold
Information icon Three bean chilli

Three bean chilli

A classic, warming and hearty dinner with a smokey, tomato sauce, mixed black, kidney and butter beans and melty roasted peppers. With a very mild kick.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Turkey three bean chilli

Turkey three bean chilli

A classic, warming and hearty dinner with a smokey, tomato sauce, free-range turkey mince, mixed black, kidney and butter beans and melty roasted peppers. With a very mild kick.

  • Freezable
  • 5 day shelf life
  • Eat hot

Best Seller

Information icon Salmon poke bowl

Salmon poke bowl

A quinoa base, raw crunchy vegetables and salmon create this poke-inspired bowl, topped with our signature onion jam, that adds a sweet, gingery, zesty punch.

  • 3 day shelf life
  • Eat cold
Information icon Rainbow poke bowl

Rainbow poke bowl

A quinoa base and raw crunchy vegetables create this poke-inspired bowl, topped with our signature onion jam, that adds a sweet, gingery, zesty punch.

  • 3 day shelf life
  • Eat cold

Best Seller

Information icon 5 Veg Risotto

5 Veg Risotto

A rich brown rice, mushroom risotto with greens

  • Freezable
  • 5 day shelf life
  • Eat hot

Best Seller

Information icon Risotto with Chicken

Risotto with Chicken

A rich brown rice, mushroom risotto with chicken

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Chicken rendang

Chicken rendang

A rich coconut & lemongrass curry with butternut squash and chicken

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Tempeh rendang

Tempeh rendang

A rich coconut & lemongrass curry with butternut squash and Club Cultured organic tempeh.

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon King Prawn Vietnamese Salad

King Prawn Vietnamese Salad

This asian-style bowl is made up of king prawns, glass noodles, spiralised veggies and toasted cashews, finished with our zingy tamari dressing.

  • 3 day shelf life
  • Eat cold
Information icon Vibrant Vietnamese

Vibrant Vietnamese

This asian-style bowl is made up of glass noodles, spiralised veggies and toasted cashews, finished with our zingy tamari dressing.

  • 3 day shelf life
  • Eat cold
Information icon Panang curry

Panang curry

A creamy, fragrant red thai curry with butternut squash, pak choi & peas

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Prawn Panang Curry

Prawn Panang Curry

King prawns in a creamy, fragrant red thai curry with butternut squash, pak choi & peas

  • Freezable
  • 5 day shelf life
  • Eat hot
Information icon Buckwheat & Mulberry Granola Pot

Buckwheat & Mulberry Granola Pot

Our crunchy homemade granola with buckwheat, dried mulberries and coconut chips

  • Eat cold
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