16 Jan, 2023
Kale Crisps
Crunchy. Nutty. Cheesy. Kale crisps. Beats any other crisps any day, and packed full of nutrients 👌 Perfect for a little snack or topping.
RecipesMakes 2 portions.
Ingredients:
1 bunch kale, removed from the stem
50g nutritional yeast
50g dukkah
2 tbsp olive or rapeseed oil
Salt and pepper
Method:
Set the oven at 150 degrees celsius.
Add your kale and other ingredients to a bowl and massage all together for a good 5 minutes, until the kale feels softer and is coated with the dukkah and nutritional yeast.
Bake for 8-10 mins.
