The key to sticking to a healthy eating plan is to always have a tasty, healthy little snack on you at all times.
Slice the aubergine in half lengthways. Then score diamonds into the flesh, drizzle with oil, salt and pepper and roast in the oven for 45 minutes until the flesh is soft.
While the aubergine is cooking, place the quinoa in three times the amount of water and bring to the boil; cook for 7-9 minutes until tender. Drain in a sieve and set aside.
Place a little oil in a pan and add in the onion and garlic; saute for 10 minutes until the onion is translucent. Add in the celery, paprika, oregano and tomatoes and simmer for 10 minutes. Add in the cooked quinoa and season.
Once the aubergine is cooked, remove from the oven and scoop out the flesh, making sure not to pierce the skin. Mix the aubergine flesh with the tomato and quinoa and then place the mixture back into the aubergine skin to serve.
Simply select the package that is right for you, choose your start date and duration, and look forward to your first delivery of wholesome food.
This 1,500-calorie package provides a rich source of nutrients, made up of whole grains, legumes, vegetables, fruit, nuts, seeds and lean protein. All of our meat is free-range and our fish and seafood are sustainably sourced.
those who are looking to permanently change their lifestyles for the better. Packed full of energy and nutrients, this package is perfect for those who would like to begin or maintain a healthy diet